Senior Restaurant Manager

CV Raya Tani · 📍 Lebak · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 17.000.000 – Rp 22.000.000 per month
CV Raya Tani is seeking a highly skilled and experienced Senior Restaurant Manager to join our team. In this role, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring high levels of customer satisfaction and profitability. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a passion for delivering exceptional dining experiences.

📋 Tanggung Jawab Pekerjaan

Oversee the daily operations of the restaurant, including staff scheduling, inventory management, and food and beverage preparation.,Ensure high levels of customer satisfaction by providing exceptional service and maintaining a clean, well-organized restaurant.,Manage staff performance, including hiring, training, and development, to ensure a motivated and skilled team.,Develop and implement marketing strategies to attract and retain customers, and increase sales and profitability.,Monitor and control costs, including food, labor, and overhead expenses, to ensure profitability.,Ensure compliance with all health and safety regulations, as well as local, state, and federal laws.,Conduct regular quality control checks to ensure that food and beverage standards are met.,Develop and maintain relationships with suppliers and vendors to ensure a steady supply of high-quality ingredients.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Business Administration, or a related field.,Minimum of 5 years of experience in restaurant management, with a proven track record of success.,Strong leadership and communication skills, with the ability to motivate and inspire a team.,Excellent problem-solving and decision-making skills, with the ability to work under pressure.,Knowledge of food and beverage operations, including menu planning, cost control, and inventory management.,Experience with POS systems and restaurant management software.,Familiarity with health and safety regulations, as well as local, state, and federal laws.,Ability to work well under pressure and meet deadlines in a fast-paced environment.

🛠️ Keahlian

Restaurant managementLeadership and team managementMarketing and salesCost control and budgetingInventory managementFood and beverage operationsPOS systems and restaurant management softwareHealth and safety regulations
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